Theanine Protects Against Memory Impairment Caused by Lack of Blood to the Brain 

Background: The brain depends upon a constant flow of blood to supply it with oxygen and nutrients. When the normal flow of blood is obstructed (a condition called “cerebral ischemia”), brain cells become damaged and can even die. Memory loss is a common result. Researchers wanted to find out if theanine, a component of green tea, could protect the brain against the memory impairment and cell death caused by cerebral ischemia.

Type of study:  Animal 

Study Methods: Using rats, the researchers obstructed blood flow to their brains on two occasions. Immediately after the first obstruction, they injected theanine, either 0.3 mg or 1 mg per kg of body weight.

What happened: Injecting either dose of theanine significantly prevented damage to the rats’ spatial memory (which governs their ability to find their way through a maze and learn from their mistakes). And injecting 1 mg/kg of theanine significantly protected against the death of cells in the hippocampus (the area involved in forming, storing and processing memories). 

Researchers’ conclusion: “These results suggest that theanine prevents memory impairment induced by repeated cerebral ischemia, in part by protecting against neuronal cell death, and that it might be useful for preventing cerebrovascular disease.” 

Citation: Egashira N, Ishigami N, Pu F, et al. Theanine prevents memory impairment induced by repeated cerebral ischemia in rats. Phytother Res 2008;22(1):65-68. (Click here to read PubMed study abstract.)


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