Green Tea Catechins Improve Periodontal Health

Background: Porphyromonas gingivalis and Prevotella species are two kinds of bacteria implicated in periodontal (gum) disease. Green tea catechins have been shown to kill these bacteria in test-tube studies. But researchers wanted to see if applying green tea catechins directly to the teeth and gums would reduce the number of bacteria and help shrink the "pockets" between the teeth and gums that are characteristic of periodontal disease.

Where: Japan

Study methods:  At the beginning of the study, volunteers had their teeth mechanically cleaned. Then some had special strips placed into pre-existing pockets between their teeth and gums once a week for 8 weeks. These strips were designed to release green tea catechins slowly.

What happened: After 8 weeks of treatment, the pocket depth and the proportion of selected bacteria (gram-negative anaerobic rods) were "markedly decreased" among those who had been treated with the catechin strips. Among those who only received the mechanical cleaning, there was no improvement.

Researchers' conclusion: "...the combined use of mechanical treatment and the application of green tea catechin using a slow release local delivery system was effective in improving periodontal status."

Citation: Hirasawa M, Takada K, Makimura M, et al. Improvement of periodontal status by green tea catechin using a local delivery system: a clinical pilot study. J Periodontal Res 2002;37(6):433-8. (Click here to read PubMed study abstract.)


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